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Product Inspection from the X-ray Experts

Meat Products Inspection
Meat Products Inspection:

Smiths Detection delivers increased contaminant detection and fat analysis at Texas based Lone Star Beef slaughter facility. See below for complete case study and application videos.

What can X-ray Technology do for you?

  • Analyze 100% of throughput for CL value
  • Increase contaminant detection: metal, stone, calcified bone and glass
  • Eliminate the need for manual inspection for product defects
  • Verify weight per combo / case
  • Provide a critical control point in your HACCP Plan
  • Comply with the external auditing standards
  • Improve traceability with a comprehensive reporting package
  • Reduce costs associated with quality issues
  • Provide rapid ROI
  • Reduce non-conformance
  • Increase quality control

The Eagle FA process up to 160 US Tons of bulk meat per hour for both CL value, weight analysis and contaminant evaluation


See below for videos.

"We now receive order preference from suppliers, both existing and new grinders and processors, because we are able to say that we offer a product that is contaminant free thus protecting the machines in their facilities from damage. The benefits of this system are not just experienced within Lone Star Beef but also by their customers and their customers-it's a trickle-down effect."

Brent Smith, Vice President of Sales, Lone Star Beef.

Click here to download the Case Study. Case Study




 




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